I have done that before. Its great before and during the cake consumption, but afterwards the regret sets in when your bloated stomach tries to digest the consequences of your actions
Yah, honestly to me “living your best life” might include not doing that to yourself so that you don’t suffer the consequences of obscene overconsumption.
The subject is open to constant interpretation.
A whole bag of Cheetos is still acceptable though. They put air where the calories are supposed to hide.
Did you eat the whole cake in one sitting?
Is there another way of eating cake?
Yeah I feel like this is one of those things that you’ll only ever do once lol
Nah nah. This is all accurate. However the difference is, you buy it, you eat it, you enjoy the hell out of it.
Then after dinner, you tell your kids they can have the rest for dessert. And since there’s one piece left, you have the last piece like a hoss. Then it’s gone within a days work, and you can pretend it never happens while the kids think it was the best day ever and it’s a win win situation.
As somebody who used to weigh over 350 pounds, you need to be the thing that stops you. I promise, losing the weight is harder than just not buying that cake in the first place.
For me gaining weight is harder than losing it. I can eat all of that for myself and didn’t gain weight but still got the diabetes for myself
I pray I’m one day able to afford to just go buy a cake for no reason. I might finally be able to gain a pound.
I have found the only way I can not be obese (and I mean the lowest BMI I have had is 24) is the most extreme diets - keto and now carnivore since keto is too hard to stick to
Though I don’t envy you. You have no clear signal that you’re eating unhealthily, but suffer the same ill health that us fatties do if you do eat unhealthily
You need to pump iron and eat protein to gain healthy weight
I think this is true for everyone
that includes you, the lurker reading this comment
Edit: oof, guess i struck a nerve.
It’s a cruel joke that life is too short not to enjoy these things, but by enjoying them, you make your life shorter.
As a “European” I never forget that I can just walk around the corner to buy cake because I don’t live in a suburban hellhole where I need a car to get food
Sounds like communism to me
Do they have cake in communism?!
It’s OUR cake now Marie Antoinette
It’s the people’s cake for working people!
Ebul SeeSeePee
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CONFESS YOUR HERESY
I am lol, just matching the quotes in the OP
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Fr I can’t figure out anyone that wants to be a European so bad but can’t bring themselves to lie lmao
If I wasn’t lazy I would be doomed.
I can’t because I live in a small town.
But at least I only need to drive ~20 minutes with the bus
I think cars are cool, but I prefer fire trucks.
Get in your car and go buy yourself a fire truck.
I live inside a firetruck
Uhg, walking. Sounds like work.
Only thing stopping you is your bank account 😆
I mean, unless it’s decorated, cakes are fairly cheap (especially if you compare it to other foods by calories per dollar)
I’d say the biggest thing stopping most people from doing this regularly is a desire to not get type 2 diabetes lol
I’d argue the biggest thing stopping most people from doing this is laziness. Which is great.
Even getting to the store to buy a cake is the only way we do it, making one is too much work (for casual bored cake consumption).
Probably purely the fact that when we go to the store we don’t have store bought cake on the mind, i we don’t buy it.
But I only want to eat tasty cakes and these are expensive.
Eating sugar doesn’t give anyone T2 diabetes. It’s largely a hereditary metabolic disease.
You’re definitely thinking of T1, or health class and the Internet lied to me all my life. Come to think of it…
But for sure you can get T2 from making unhealthy choices with sugar consumption.
Unhealthy food choices in general can help cause obesity which increases one’s risk, as does age; still largely hereditary. How do I know? My maternal grandmother was type 1 diabetic, my mother was T2, myself and all three of my siblings are T2. It’s part of the counseling after your diagnosis. It’s probably better to listen to health care professionals instead of folks on the internet.
Anecdotes are not science.
Obesity and poor diet together do increase the risk of T2. There is a hereditary aspect to it but T2 is 100% a result of lifestyle or other diseases. People don’t spontaneously develop T2 diabetes without eating too much… and sugar is the primary cause of the metabolic imbalance that results in T2 diabetes. It’s not fucking magic that the A1C level is tied directly to your sugar and simple carbohydrate intake… it is literally the result of using carbohydrates as fuel for your body.
T2 is diet related t1 is genetic
Wait until they figure out they can buy the cake mixes, and it’s possible to make your own cakes, with as much extra stuff as you want. I once made a cake with embedded cookies, and a peanut butter cream cheese frosting. I regret nothing.
How much of a thing is using a cake mix? I bake often but just using simple ingredients that I buy separately, but cake mixes seem to be really popular, especially in the states. Is that true?
For people who arent super into baking they are a cheap, fun activity for an afternoon. Just add water and maybe some oil mix it with a spoon and bake it for the time stated on the box. No need to store or buy excess cocoa, flour, sugar, eggs and so on.
Thanks for your reply. I can’t say I relate to be honest, I would always want a good amount of all of those ingredients in stock. I can’t really see how mixing powder with water for 2 minutes constitutes an activity for a whole afternoon either.
Because there is still baking it and decorating it to be done… I dunno if you are just eating raw batter but like if you are I promise you try putting it in a hot box for some time and it is a whole different experience
Ha. I just meant staring at the oven is not particularly fun. Fair dos on the decorating though.
I won’t lie… I prefer the raw batter. I only bake the cake because I’m a coward and society tells me I have to.
brioche tartare ftw
Oh that is so what I call it from now on.
Common in Canada too.
I can, have and do bake cakes without the use of cake mixes. It’s not hard, and I normally have most of the ingredients on hand. But cake mixes are very popular, come in a wide variety of flavors/types, and, generally speaking, are pretty good. They’re also cheap. And they store well, and efficiently on the shelf or in a cabinet. So it’s just super convenient to have one on hand. It also takes like 30 seconds to make. Add water, oil, egg, mix.
you’re mad… have you any idea what you’ve done??
It’s amazing. The cookie dough doesn’t cook all the way, so it’s like chewy nuggets of cookie goodness.
I watched a girl storm into a supermarket and grab some things.
I later saw her in the parking lot sitting in her pickup truck’s bed and going down on a whole rotisserie chicken and a cake.
I think about her all the time.
I’m not sure you can use “going down on” in that way, but still I feel like I have to meet this woman.
You never deep throated a chicken leg, or licked between the layers of cake just to get to the frosting?
(👁 ͜ʖ👁)
Me, few hours ago (◕‿◕)
Hey what’s bad with bacon?!
It’s extremely high in saturated fat and salt, and so should be eaten sparingly. That’s not to say it can’t be a part of a balanced diet, but even a small portion provides a huge chunk of your daily requirements for each of those two, as well as for calories.
Edit: Removed reference to dietary cholesterol, as this has little to no impact on health
dietary cholesterol has very little to do with blood cholesterol, please let that fucking myth die already
I legitimately had never heard this in my life, and my dad is a doctor. Thank you for informing me and sending me down that particular discovery rabbit hole
I’m with you, don’t abuse anything too much, but then again it doesn’t mean that bacon is bad!
We need salt, fat and cholesterol actually, just in sane amounts.
Cholesterols are a whole debate too.
Common misconception. People will eat sugary fat free products and think it is a healthy product, but think that bacon will kill them, while in all likelihood it is the other way around.
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Keto works by eliminating carbs. Not by eating bacon. Although it is all about fat and protein.
It 100% doesn’t mean bacon is good for you.
Bacon is fat. It is not good, not bad, it is neutral.
The process of making bacon, however, can be bad if done incorrectly, since frying some oils (not bacon itself) at too high temperature can lead to not so healthy elements. But if you use heigh temperature oils and control the skillet temperature, or simply microwave bacon, then there is not issue here. Fat is fat, safer than simple carbs to consume for calories.
It’s all about moderation. Fat, carbs and protein are bad for you in high quantities.
Of course, but modern diet of average American have way too much simple carbs, so, if any correction needs to be done, it is in the direction of substituting carbs with fats (and proteins to less extend). More over, since an average American most likely already developed some level of insulin resistance, significant reduction of carbs required to desensitize the organism from insulin. Otherwise, welcome to metabolic syndrom.
Carbs are bad for you in high quantities the same as fats.
Sugar isn’t actually much worse than any other carb either.
But carb elimination has been linked to early death as well.
It’s all about the amount you eat.
Please show me the study for early death if you eat less carbs please.
I smell BS.
Yeah, going low/no carb can be inefficient for the body; but no long term consequences I’m aware of.
The findings show observational associations rather than cause-and-effect and what people ate was based on self-reported data, which might not be accurate.
And the authors acknowledge that since diets were measured only at the start of the trial and six years later, dietary patterns could have changed over the subsequent 19 years.
So yeah… quite useless, and even if it wasn’t useless, the key takeaway was that the choice to eat animal vs plants to replace the loss of carb intake was the bad/good effect, not lowering carb intake.
One point for effort though ;-)
Ketoacidosis can cause death… but this is usually the result of starvation or uncontrolled diabetes combined with sudden carb restrictions.
Look at this adult with a car. I bet you even claim to have impulse control too!
If I stopped buying cakes on a whim I might be able to afford a car.
How do you drive to the bakery to buy cakes without a car?
I drive my cattle to the store on my horse. I eat as much cake as I want, then share the rest.
As a diabetic I grapple with this often. Turns out can and should are very different things :( curse you pancreas. You too mom. Kids don’t do drugs with a baby in the womb. Your kids will suffer.
“kids: don’t do drugs with a baby in the womb” is really good advice but kids should not be doing drugs either inside or outside the womb.
Depends on the drug. Kids can have medical issues just like adults can.
Kids should not be pregnant, however.
I mean, before a certain age there’s no kids that do drugs with a baby in the womb. Whose womb? I assume they meant the kid’s womb. But if they’re able to do drugs with a baby in someone else’s womb, who am I to judge such a feat?
And eat a whole supermarket rotisserie chicken on your car just after you bought it. Some call it depression, I call it freedom.
But a very select few call it … keto
PSA: Many rotisserie chickens are injected with a sugar solution.
That would need to be disclosed on the nutrition label.
Exactly right. Check the label. Don’t assume it’s just chicken.
Considering how chickens are slaughtered… Are feces keto?
I do not think anyone’s primary concerns about feces are being keto.
Using the trunk as a plate? Standing in the parking lot? Yeah that’s good living
There’s nobody selling cake in my car. What have I done wrong?!
You need to be driving a food truck
Unfortunately it’s usually not available in the older models.
LOL, just made a comment about watches and came here.
Mid-80’s and mom was appalled at the notion of a $30 Swatch when a Timex could be had for $10. No Swatch. ☹
Woke up one Saturday morning, decided I was fucking 50-yo and I could buy a damned Swatch if I wanted to! Bought TWO!
Truly realizing you’re an adult is quite freeing. :)
Was expecting this to go differently… Like a Rolex or something.
Like that? Neat.
I bought a Tissot and a G Shock. I hated the terrible little watches I had when younger. They always broke after a year or two.
I LIKE that one! I’ve got Army green ('87), white (new) and a gold one with a leather band (new).
Gf got me a G Shock a couple of months ago! Much love. Got a better band for it, but that’s my outdoor activities watch. Tough, waterproof, suitable for whatever, kayaking, camping, beach, anything.
Never tried a Tissot. What do you like?
And yeah, I’m 52. The watches I had as a kid were shit. I remember dad drilling me to take them off to wash my hands. I have that G Shock underwater 3 times a week, and sometimes salt water.
I’d really like a vintage Rolex at some point. I just like them. A friend gifted me a broken Breitling. I ended up getting it repaired for $200. I love it. I’m not a fancy watch guy but I really appreciate them. The Breitling I wear a few times per month. I could see getting an omega at some point too.
The Tissot is my daily work watch. Classy. Professional. I dress up a bit more than most but I like the look. The watch totally ties it all together, unlike some silly apple watch.
G Shock is my weekend / outdoor watch. I love how sturdy it is. I’ve got a few odd ball fun watches that come out occasionally too.
As an “adult” I always remember that this is bad for my health and I have to stop me. Luckily I’m too lazy to get in my car just to buy a cake.
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I wish I could… I can’t drive, and I have celiac disease so bad that it has destroyed my gut so much, that even gluten free cakes make me sick.
