Nothing in the right quantity, I use it in my own cooking when I need more umami in a dish.
There are old studies out there that said it was a problem ingredient (hence “no MSG” labels all over different foods), but those have been largely debunked due to racial bias.
In excess, the MSG flavor tends to linger, which can be annoying sometimes.
Denver to St Louis through KS and MI is up there
Doesn’t help that getting from West to East on i70 through Kansas City is a nightmare after driving that long.
Spoiler: i70 doesn’t just run through the city like one would think.